» Weinstube am Brühl » Restaurant
Our kitchen team, led by Stefan Heyne, is dedicated to creating delicious dishes every day. This is where our seasonally-altering menu ideas are born, combining tradition with new concepts. We ensure that only the freshest products go into our dishes, and we source them from nearby wherever possible. To ensure you can completely relax and enjoy our dishes, we have created the perfect atmosphere. The Weinstube combines the rustic, country-style timber building with lounge-style, modern furnishings.
We recommend that you book a table at our restaurant in advance. To book, please contact reception on: +49 (0) 3946-9618-0 and -290.